



Premium Specialty Coffee Roasters in Addis Ababa.
Rooted in the heart of Addis Ababa, K Coffee embodies the rich legacy of Ethiopian coffee. We are passionate curators of flavour, bringing centuries of tradition and expertise to every bean we source and roast.
We partner directly with dedicated farmers in Ethiopia's famed coffee regions – Yirgacheffe, Sidamo, Guji, and beyond – ensuring exceptional quality, ethical sourcing, and support for local communities.
Discover the true taste of Ethiopia, meticulously roasted to highlight the unique character of each origin.
From carefully selected green beans to perfectly brewed coffee, we offer a complete experience grounded in quality and passion.
Bright acidity, floral notes, highlighting origin character. Ideal for pour-over.
Balanced sweetness, body, and acidity. Versatile for various brew methods.
Rich chocolate & caramel tones, fuller body. Excellent for espresso.
Bold, smoky notes, low acidity, heavy body. For a strong, intense cup.
We source exceptional beans from diverse origins across Ethiopia, featuring celebrated regions like these alongside unique coffees from various local farms:
Yirgacheffe
Sidamo
Guji
Limu
Harrar
Jimma
Natural (Sun-Dried)
Washed
Honey
Anaerobic Fermentation
Carbonic Maceration
Expert Pour Over
Espresso & Lattes
French Press
Smooth Cold Brew
Traditional Jebena
Visit us for a perfectly prepared cup or inquire about wholesale supply.
We prioritize naturally grown coffee. Many of our beans are sourced from certified organic farms, cultivated without synthetic inputs, ensuring purity and environmental care.
Have questions, wholesale inquiries, or just want to talk coffee? Reach out!